Showing posts with label weightloss. Show all posts
Showing posts with label weightloss. Show all posts

Monday, June 26, 2017

Food and Weight loss

I think that the biggest change in my life in recent years has been my weight loss.  In all honesty, it’s probably even bigger than the breast cancer, because it’s now a constant part of my life and has necessitated the most lifestyle changes.  Losing the weight has meant completely changing the way that I approach food.

Right now I still focus on counting calories.  Maybe someday I’ll be able to get away from that, but for right now it is what works.  Now keep in mind, I don’t count them obsessively, and I also don’t fret about counting them if we’re at a party or something.

For me food currently falls into 4 categories: eat a lot of, okay in moderation, good for an occasional splurge, not worth it.


Things like vegetables fall into the eat a lot of category – though not all veg.  I do tend to eat a lot of veggies and the key to remember with them is to limit the butter and oil.  A cup of broccoli that’s been steamed is going to be a lot different than a cup of broccoli that was sautéed in butter.  These are also the foods that I reach for the most throughout the day.  They form the basis of my meals, and are what I reach for as a snack.  Low calorie rice cakes and popcorn are also in this category.  As are seaweed snacks.




Foods that I tend to eat, but watch how much I eat, are things like starches and meats and some sweets.  One of the decisions that I made early on was that I wasn’t going to cut out any food group.  I don’t eat a lot of carbs, but I eat carbs.  I eat meat or fish every day.  I also have cheese and ice cream.  The key is moderation and choosing the best of something.  Take steak for example.  If I want steak (and hey, it’s what’s for dinner tonight), I choose sirloin as it is leaner and still really darn tasty, and I make sure to have a small piece – 5 or 6 ounces.  I will have ice cream a couple of nights a week as a snack, but I make sure to get good quality ice cream (or frozen yogurt) and only have a scoop.




Then there are the foods that are good for an occasional splurge.  There is a local chain of donut shops that make the most incredible decadent donuts.  This is not something that I’m going to eat on a regular basis, but I did have two for my birthday J 





Finally the foods that are just not worth it.  This is going to be different for everyone.  For me, the first thing that pops into mind is pizza – greasy, take-out pizza, that is comforting while you eat it, but makes you feel so yucky afterwards.  Now don’t get me wrong, good quality pizza, is a worthwhile splurge, but it has to be really good.  A fast food hamburger wouldn’t be worth it for me, but a burger at an amazing burger restaurant would be.


How do you look at food?  Do you count calories, avoid certain foods?  Let me know in the comments below.

Wednesday, July 20, 2016

Weight loss - Almost to the Finish Line

At the beginning of 2015 I decided to work on trying to lose weight.  At that point I was wearing a size 16, and they were starting to get a little snug.  My goal was to get to a size 8 by September 2015.  Well, I made the original goal and then kept right on going.  I’ve currently lost about 75 pounds and now wear either a 0 or a 2 in clothes.  The cancer treatments did slow my progress down a bit, but all in all, didn’t affect it too much.

There wasn’t any kind of magical pill, or special diet plan, it was hard work and a major lifestyle change.  I’ve had to relearn how to eat, what foods are good for me, and what foods I need to either avoid, or to have only in moderation.  Basically, I count calories.  I base my decisions on what I’m going to eat by how many calories something has.  And let me tell you, when I was starting out, I was really surprised by some of the foods that were high in calories.  I also have a Garmin VivoFit that I wear all of the time.  It keeps track of my activity level and I can “earn” extra calories with it.  Right now I net between 1200 and 1280 calories a day.



A couple of things that I’ve learned through this journey
  • Rice is really high in calories
  • Have a plan in place for when the munchies strike
  • Baby carrots fill you up, without a lot of calories (just make sure to skip the dip)
  • While I can wear clothes a size too big, once they are two sizes too big they don’t look so good J
  • You can’t exercise your way to losing weight – you have to change your eating habits
  • Once you hit your final weight you can’t go back to eating the way you used to or you will gain it back.
  • Make sure to provide room in your daily calories for fun stuff like cookies.
I am just about done with the weight-loss and will be transitioning to maintenance, probably during fall.  That’s going to be a whole different adventure and learning curve.